Cserni, ImreKovács, Noémi2021-06-282021-06-282002-12-10Acta Agraria Debreceniensis, No. 9 (2002) , 119-1212416-1640https://hdl.handle.net/2437/317032Fennel appers to be cupable of enlarging our vegetable sortiments in Hungary. Ecological conditions favour production. For cultivation, 12,5 plants/m2 are recommended. Fennel requires 250-300 mm water over a 110 day growing period. No considerable pests have been found yet. 1-3 kg/m2 tubers can be harvested. Marketable tubers weigh 200-300 g. Smaller tubers can be dried, pickled or deep frozen.application/pdfPossibilities for Growing Fennel in HungaryfolyóiratcikkOpen Accesshttps://doi.org/10.34101/actaagrar/9/3570Acta Agraria Debreceniensis9Acta agrar. Debr.