Holb, I. J.2021-06-282021-06-282006-06-20International Journal of Horticultural Science, Vol. 12 No. 3 (2006) , 87-91.1585-0404https://hdl.handle.net/2437/314402In this study, possibilities of environmentally-friendly plant protection against two brown rot species was summarized for organic stone fruit orchards. Symtomps of the two most important brown rot species (Monilinia fructigena (Aderh. & Ruhl.) Honey and Monilinia laxa (Aderh. & Ruhl.) Honey) were described and then cultivar susceptibility to brown rot was discussed. Several sustainable plant protection methods were selected and discussed in details such as mechanical, agrotehcnical, biological, and other control possibilities (elemental sulphur, lime sulphur and copper).application/pdfbrown rotorganic productionstone fruitsMonilinia spp.folyóiratcikkOpen AccessInternational Journal of Horticultural Sciencehttps://doi.org/10.31421/IJHS/12/3/665International Journal of Horticultural Science312Int. j. hortic. sci.2676-931X