Refining high-quality leaf protein and valuable co-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) for sustainable protein supply

Kaszás, LászlóAlshaal, Tarek Ali Ahmed IbrahimKovács, ZoltánKoroknai, JuditElhawat, Nevien AdelNagy, ÉvaEl-Ramady, HassanFári, MiklósDomokos-Szabolcsy, Éva2020-04-152020-04-152020Biomass Conversion and Biorefinery. -10 (2020), p. 1-16. -Biomass Conv. Bioref. - 2190-6815. - 2190-68232190-68152190-6823http://hdl.handle.net/2437/283698Refining high-quality leaf protein and valuable co-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) for sustainable protein supplyfolyóiratcikkopen access articlehttp://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM084846AgrártudományokNövénytermesztési és kertészeti tudományokhttp://link.springer.com/10.1007/s13399-020-00696-zhttp://dx.doi.org/10.1007/s13399-020-00696-z2022-04-2800052200470000185082927583