Alexa, LorándKántor, AndreaKovács, BélaCzipa, Nikolett2019-06-172019-06-172018Journal of Microbiology, Biotechnology and Food Sciences. -7 : 3 (2018), p. 432-436. -J. Microbiol. Biotech. Food Sci. - 1338-51781338-5178http://hdl.handle.net/2437/269824Determination of micro and trace elements of commercial beersfolyóiratcikkopen access journalhttp://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM079278AgrártudományokÉlelmiszertudományokhttps://www.jmbfs.org/jmbfs-543-alexa/?issue_id=4690&article_id=18http://dx.doi.org/10.15414/jmbfs.2018.7.4.432-4362022-09-01