Spatial access to restaurants and grocery stores in relation to frequency of home cooking

Pinho, Maria Gabriela M.Mackenbach, Joreintje DingenaCharreire, HélèneOppert, Jean-MichelBárdos, HelgaRutter, HarryCompernolle, SofieBeulens, Joline W. J.Brug, JohannesLakerveld, Jeroen2019-05-282019-05-282018International Journal of Behavioral Nutrition and Physical Activity. -15 (2018), p. 1-9. -Int. J. Behav. Nutr. Phys. Act. - 1479-58681479-5868http://hdl.handle.net/2437/268311Spatial access to restaurants and grocery stores in relation to frequency of home cookingfolyóiratcikkopen access journalhttp://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM078859AgrártudományokÉlelmiszertudományokhttps://ijbnpa.biomedcentral.com/articles/10.1186/s12966-017-0640-6http://dx.doi.org/10.1186/s12966-017-0640-62019-07-120004227811000018504067030429338756