Production of Liquid Milk Protein Concentrate with Antioxidant Capacity, Angiotensin Converting Enzyme Inhibitory Activity, Antibacterial Activity, and Hypoallergenic Property by Membrane Filtration and Enzymatic Modification of Proteins

Nath, ArijitBurak, Attila ErenCsighy, AttilaPásztorné-Huszár, KláraKiskó, GabriellaAbrankó, LászlóTóth, AttilaSzerdahelyi, EmőkeKovács, ZoltánKoris, AndrásVatai, Gyula2021-07-072021-07-072020Processes. -8 : 7 (2020), p. 1-25. -Processes. - 2227-97172227-9717http://hdl.handle.net/2437/320548Production of Liquid Milk Protein Concentrate with Antioxidant Capacity, Angiotensin Converting Enzyme Inhibitory Activity, Antibacterial Activity, and Hypoallergenic Property by Membrane Filtration and Enzymatic Modification of Proteinsfolyóiratcikkopen access journalhttp://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM095616TermészettudományokBiológiai tudományokhttps://www.mdpi.com/2227-9717/8/7/871http://dx.doi.org/10.3390/pr80708712022-03-24