Analysing the Effects and Relationship of the Pandemic in Food Waste Generation in European Countries

Magyar, TamásAlzeidi, Narjis2024-06-122024-06-122024-05-03https://hdl.handle.net/2437/372515This thesis conducts a comprehensive analysis of the dynamics of food waste and loss (FWL) along the international food value chain, highlighting their severe impacts on the environment, society, and economy. It makes a clear distinction between Food Waste (FW) and Food Loss (FL), proposing specific mitigation strategies for each category. The research indicates that annually, approximately 1.3 billion tonnes of food, which represents one-third of all food produced for human consumption, is discarded.50 pagesenFood waste, Food loss, Environmental impacts , food securityfood lossenvironmental impactsfood securityAnalysing the Effects and Relationship of the Pandemic in Food Waste Generation in European Countriesfood wasteEnvironmental ScienceHozzáférhető a 2022 decemberi felsőoktatási törvénymódosítás értelmében.