Gas Chromatography- Mass Spectrometry Study of Perfumes
| dc.contributor.advisor | Kuki, Ákos | |
| dc.contributor.author | Coomber, Princess Kohnya | |
| dc.contributor.department | DE--Természettudományi és Technológiai Kar--Kémiai Intézet | hu_HU |
| dc.date.accessioned | 2019-11-15T11:01:24Z | |
| dc.date.available | 2019-11-15T11:01:24Z | |
| dc.date.created | 2019-11-15 | |
| dc.description.abstract | I analyzed 4 differet samples of perfume with and without methanol. Using a long and short time frame to see which method was better. With these methods I was able to further investigate if the samples contained allergens. These allergens could be harmful for human consumption, with skin irritation been one of the effects. The GC-MS was quite helpful with the analysis of perfumes as the base components of perfumes were detected along with many others. | hu_HU |
| dc.description.corrector | gj | |
| dc.description.course | Chemical Engineering | hu_HU |
| dc.description.degree | BSc/BA | hu_HU |
| dc.format.extent | 35 | hu_HU |
| dc.identifier.uri | http://hdl.handle.net/2437/276302 | |
| dc.language.iso | en | hu_HU |
| dc.subject | GC-MS | hu_HU |
| dc.subject.dspace | DEENK Témalista::Kémia | hu_HU |
| dc.title | Gas Chromatography- Mass Spectrometry Study of Perfumes | hu_HU |