Antibiotic resistance in the food chain: Extended spectrum β-lactamase producing bacteria from a domestic pig holding and from contemporary human isolates
| dc.contributor.author | Timmer Bálint | |
| dc.date.accessioned | 2021-12-21T09:10:45Z | |
| dc.date.available | 2021-12-21T09:10:45Z | |
| dc.date.issued | 2021-12 | |
| dc.date.updated | 2021-12-21T09:10:45Z | |
| dc.identifier.issue | 2021/2022/1 | |
| dc.identifier.uri | http://hdl.handle.net/2437/326851 | |
| dc.identifier.volume | 2021/2022/1 | |
| dc.publisher | DETEP | |
| dc.rights.holder | Timmer Bálint | |
| dc.title | Antibiotic resistance in the food chain: Extended spectrum β-lactamase producing bacteria from a domestic pig holding and from contemporary human isolates |