Copper toxicity and its effects on seed germination and enzymatic activities of MAS 582.D

A tétel rövid nézete
dc.contributor.advisorMáthéné Szigeti, Zsuzsa
dc.contributor.authorAly, Reyad Ahmed Shaaban Mohamed Aly
dc.contributor.departmentDE--Természettudományi és Technológiai Kar--Biológiai és Ökológiai Intézethu_HU
dc.date.accessioned2022-05-06T06:15:55Z
dc.date.available2022-05-06T06:15:55Z
dc.date.created2022-11-15
dc.description.abstractWe investigated in this study the effect of copper toxicity on the growth parameters in the root, coleoptile, and the seedlings of MAS 582.D within the first 14-days of seed germination, as well as the enzymatic activity of α -amylase, peroxidases, and polyphenol Peroxidase in the seed in addition to the protein content in the seedlings. A pilot experiment was performed at the beginning for taking reference of Zea Mays L (popcorn maize).hu_HU
dc.description.correctortben
dc.description.courseBiologyhu_HU
dc.description.degreeBSc/BAhu_HU
dc.format.extent32hu_HU
dc.identifier.urihttp://hdl.handle.net/2437/332470
dc.language.isoenhu_HU
dc.subjectAmylasehu_HU
dc.subjectCopper
dc.subjectPeroxidase
dc.subjectPolyphenol Oxidase
dc.subjectProtein
dc.subjectSeeds
dc.subject.dspaceDEENK Témalista::Biológiai tudományok::Növényélettanhu_HU
dc.subject.dspaceBiochemistryhu_HU
dc.subject.dspacePlant physiologyhu_HU
dc.subject.dspaceToxicologyhu_HU
dc.titleCopper toxicity and its effects on seed germination and enzymatic activities of MAS 582.Dhu_HU
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