Education as a factor of awareness development of organic product consumers

A tétel rövid nézete
dc.contributor.authorTomić, Gordana
dc.contributor.authorĐuricaa, Maja
dc.contributor.authorĐokić, Nenad
dc.date.accessioned2021-06-28T11:17:35Z
dc.date.available2021-06-28T11:17:35Z
dc.date.issued2012-11-30
dc.description.abstractOrganic agriculture provides good quality products, the development of sustainable agriculture, environmental protection and economic efficiency. To develop a habit of consuming organic food, as is case with all habits, it is necessary to educate the younger population, so that they can become accustomed to the fact that organic food is a source of both human health and a healthy environment. Therefore, educational institutions should initiate actions in order to develop awareness of the importance of healthy and safe food (especially fresh fruits and vegetables) among youth. This action has already been carried out in some countries.en
dc.formatapplication/pdf
dc.identifier.citationApplied Studies in Agribusiness and Commerce, Vol. 6 No. 3-4 (2012) , 39-42
dc.identifier.doihttps://doi.org/10.19041/APSTRACT/2012/3-4/5
dc.identifier.eissn1789-7874
dc.identifier.issn1789-221X
dc.identifier.issue3-4
dc.identifier.jatitleAPSTRACT
dc.identifier.jtitleApplied Studies in Agribusiness and Commerce
dc.identifier.urihttps://hdl.handle.net/2437/318059en
dc.identifier.volume6
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/apstract/article/view/7799
dc.rights.accessOpen Access
dc.rights.ownerUniversity of Debrecen, Faculty of Economics and Business, Hungary
dc.subjectorganic agricultureen
dc.subjectconsumer educationen
dc.subjectpromotion of organic productsen
dc.subjecteducational institutionsen
dc.titleEducation as a factor of awareness development of organic product consumersen
dc.typefolyóiratcikkhu
dc.typearticleen
Fájlok
Eredeti köteg (ORIGINAL bundle)
Megjelenítve 1 - 1 (Összesen 1)
Nincs kép
Név:
pdf
Méret:
129.57 KB
Formátum:
Adobe Portable Document Format
Letöltés
Gyűjtemények
APSTRACT - Applied Studies in Agribusiness and Commerce (DE-journals)