Stabilization of alfalfa phytoserum by lacto-fermentation

dc.contributor.authorBarna Döme
dc.date.accessioned2019-06-11T09:25:34Z
dc.date.available2019-06-11T09:25:34Z
dc.date.issued2019-06
dc.date.updated2019-06-11T09:25:34Z
dc.identifier.issue10
dc.identifier.urihttp://hdl.handle.net/2437/268872
dc.identifier.volume10
dc.publisherDETEP
dc.rights.holderBarna Döme
dc.titleStabilization of alfalfa phytoserum by lacto-fermentation
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