Optimised dairy cow feeding economy in Hungary

dc.contributor.authorHalász, András
dc.contributor.authorJónás, Edit
dc.date.accessioned2021-06-28T11:15:18Z
dc.date.available2021-06-28T11:15:18Z
dc.date.issued2014-09-30
dc.description.abstractHigh yielder cows optimal feeding is always a major question in farm management. We attempted to find the optimal yield- and weight group in a Holstein_Freisian herd. Handled more than 2000 milk record samples and concluded that the optimal body weight is about 600-650 kg. Also step up from medium yielder to high yielder is more cost efficient than pushing the milk production over 30 kg milk daily. Our results show that fitness traits and body scores are major factors and every 50 kg of extra weight rises the forage cost in average of 0,11 €cents. The mid-weight cows produce 25 kg of milk daily but the herds are very heterogeneous. The solution should be smaller cows, homogeneous herds and optimized feeding.en
dc.formatapplication/pdf
dc.identifier.citationApplied Studies in Agribusiness and Commerce, Vol. 8 No. 2-3 (2014) , 69-72
dc.identifier.doihttps://doi.org/10.19041/APSTRACT/2014/2-3/8
dc.identifier.eissn1789-7874
dc.identifier.issn1789-221X
dc.identifier.issue2-3
dc.identifier.jatitleAPSTRACT
dc.identifier.jtitleApplied Studies in Agribusiness and Commerce
dc.identifier.urihttps://hdl.handle.net/2437/317682en
dc.identifier.volume8
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/apstract/article/view/6321
dc.rights.accessOpen Access
dc.rights.ownerUniversity of Debrecen, Faculty of Economics and Business, Hungary
dc.subjectmilken
dc.subjectcosten
dc.subjectfeedingen
dc.subjectFreisianen
dc.titleOptimised dairy cow feeding economy in Hungaryen
dc.typefolyóiratcikkhu
dc.typearticleen
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