Identification and Characterization of T5-Like Bacteriophages Representing Two Novel Subgroups from Food Products
dc.contributor.author | Sváb, Domonkos | |
dc.contributor.author | Falgenhauer, Linda | |
dc.contributor.author | Rohde, Manfred | |
dc.contributor.author | Szabó, Judit | |
dc.contributor.author | Chakraborty, Trinad | |
dc.contributor.author | Tóth, István | |
dc.date.accessioned | 2019-02-16T13:14:57Z | |
dc.date.available | 2019-02-16T13:14:57Z | |
dc.date.issued | 2018 | |
dc.date.oa | 2019-09-18 | |
dc.date.pasync | 2022-11-15T11:55:33Z | |
dc.date.updated | 2019-03-13T01:30:27Z | |
dc.description.corrector | LB | |
dc.identifier.citation | Frontiers in Microbiology. -9 (2018), p. 1-11. -Front. Microbiol. - 1664-302X | |
dc.identifier.doi | http://dx.doi.org/10.3389/fmicb.2018.00202 | |
dc.identifier.issn | 1664-302X | |
dc.identifier.opac | http://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM077181 | |
dc.identifier.scopus | 85042080133 | |
dc.identifier.uri | http://hdl.handle.net/2437/263858 | |
dc.identifier.url | http://journal.frontiersin.org/article/10.3389/fmicb.2018.00202/full | |
dc.identifier.wos | 000424904100001 | |
dc.language | eng | |
dc.rights.access | open access journal | |
dc.subject.mab | Orvostudományok | |
dc.subject.mab | Elméleti orvostudományok | |
dc.tender | NKFIH 124335 | |
dc.title | Identification and Characterization of T5-Like Bacteriophages Representing Two Novel Subgroups from Food Products | |
dc.type | folyóiratcikk | |
dc.type | idegen nyelvű folyóiratközlemény külföldi lapban |
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