The examination of roe deer feeding on agricultural and woody habitats in winter

A tétel rövid nézete
dc.contributor.authorBarta, Tamás
dc.date.accessioned2021-06-28T10:58:23Z
dc.date.available2021-06-28T10:58:23Z
dc.date.issued2008-11-24
dc.description.abstractsorting because the micro organisms, which help the digestion of high fibre plants, are missing in his stomack, that is why they are mostly called „concentrate selectors” (Hoffmann, 1985, 1988, 1989). These animals should mostly eat easily digestable plants with high nutrition level (pulses, buds, sprouts and flowers), and they are able to do this sorting because of their mouth size. In winter there is a lack of these plants, so the high selectivity occurs only when the feed is in abbundance. Examining the amount and quality of vegetation available on the habitat of roe deer we can identify the species which can satisfy their feed demand. It is known, that roe deer as other large ruminants, from the plant abundance prefer certain plants and plant parts while there are others which are avoided. The identification of the eaten species and the rate of their occurrence in the feed is the first step to become acquainted with the interaction between animal and the surroundings. On the examined territories there was significant difference between the disembowelled body masses. The does which come from the hunt Nagyszénás weighed 4-5 kilos more than the does from the Csongrád territory. The main feed components were present in different rate in the samples of the territories, in the Nagyszénás samples grain, dicotyledonous herbacous plants were dominant, and were eaten more. The high level of grain in the feed result in better condition and larger body mass.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 31 (2008) , 23-26
dc.identifier.doihttps://doi.org/10.34101/actaagrar/31/3000
dc.identifier.issn2416-1640
dc.identifier.issue31
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/316524en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/3000
dc.rights.accessOpen Access
dc.subjectfeed selectionen
dc.subjectfood compositionen
dc.subjectroe deeren
dc.subjectCapreolus capreolusen
dc.titleThe examination of roe deer feeding on agricultural and woody habitats in winteren
dc.typefolyóiratcikkhu
dc.typearticleen
dc.type.detailedidegen nyelvű folyóiratközlemény hazai lapbanhu
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