From plantation to consumer: COCOA

A tétel rövid nézete
dc.contributor.advisorPásztor, Szabolcs
dc.contributor.authorIfeanyichukwu, Adaku Loveth
dc.contributor.departmentDE--TEK--Informatikai Karhu_HU
dc.date.accessioned2013-12-03T10:59:19Z
dc.date.available2013-12-03T10:59:19Z
dc.date.created2013
dc.date.issued2013-12-03T10:59:19Z
dc.description.abstractThus far, this project has been able to give us an insight into the different processes of producing cocoa the composition and food value of cocoa and chocolate, its cultivation process and how the growth does well in tropical equatorial region and the distinct varieties of cocoa and how long it takes to develop into mature trees, its usefulness, and side effects, how it gained his worldwide popularity. The migration of cocoa from Europe to Africa and awareness of youngster’s (under age labour) slavery in cocoa production. Cocoa trade in the world and also how an organization is formed to ensure fairness of trade globally to protect mostly the rights of the producers and so on. In order to achieve the aims and objectives of this project which was set out in chapter one, based on this research, it can be concluded that: Cocoa is a valuable product in the world today it can be utilized in various ways and forms from the manufacturing sector to the direct consumers and for medicinal purposes. Its demand keeps growing more than ever especially in developed countries, cocoa is a highly lucrative trade in the world it brings about economy growth to various countries.hu_HU
dc.description.courseBusiness Information Technologyhu_HU
dc.description.degreeBSc/BAhu_HU
dc.format.extent69hu_HU
dc.identifier.urihttp://hdl.handle.net/2437/177324
dc.language.isoenhu_HU
dc.subjectplantationhu_HU
dc.subjectcocoahu_HU
dc.subject.dspaceDEENK Témalista::Közgazdaságtudományhu_HU
dc.subject.dspaceDEENK Témalista::Informatikahu_HU
dc.titleFrom plantation to consumer: COCOAhu_HU
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Gyűjtemények
Hallgatói dolgozatok (Informatikai Kar)