Growing characteristics of apple cultivars in environmentally friendly growing systems

A tétel rövid nézete
dc.contributor.authorDremák, P.
dc.contributor.authorCsihon, Á.
dc.contributor.authorGonda, I.
dc.date.accessioned2021-06-28T10:02:46Z
dc.date.available2021-06-28T10:02:46Z
dc.date.issued2015-09-20
dc.description.abstractNowadays the condition of the good saleability of the fruit is the application of controlled environmentally friendly technologies. Success of the growing is basically influenced by the production value of the cultivars, and their flexibility to the different technologies. In our examinations the effect of the integrated and organic farming  system has been evaluated on the growing characteristics of the apple cultivars. According to our results the trunk thickness of the trees both in the initial and both in the later bearing period is higher in the integratedproduction compared to the organic farming system. This differences most likely caused by the variance of the crop load.en
dc.formatapplication/pdf
dc.identifier.citationInternational Journal of Horticultural Science, Vol. 21 No. 3-4 (2015) , 7-10.
dc.identifier.doihttps://doi.org/10.31421/IJHS/21/3-4./1159
dc.identifier.eissn2676-931X
dc.identifier.issn1585-0404
dc.identifier.issue3-4
dc.identifier.jatitleInt. j. hortic. sci.
dc.identifier.jtitleInternational Journal of Horticultural Science
dc.identifier.urihttps://hdl.handle.net/2437/314816en
dc.identifier.volume21
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/1159
dc.rights.accessOpen Access
dc.subjectintegrated farming systemen
dc.subjectorganic farming systemen
dc.subjectapple cultivarsen
dc.subjectgrowing characteristicsen
dc.titleGrowing characteristics of apple cultivars in environmentally friendly growing systemsen
dc.typefolyóiratcikkhu
dc.typearticleen
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International Journal of Horticultural Science (DE-journals)