Effect of different flower thinning techniques on annual fluctuation of macro and micronutrients in sweet cherries

dc.creatorNagy, P. T.
dc.creatorThurzó, S.
dc.creatorRacskó, J.
dc.creatorNyéki, J.
dc.creatorSoltész, M.
dc.creatorSzabó, Z.
dc.date2007-09-19
dc.date.accessioned2021-06-28T10:00:18Z
dc.date.available2021-06-28T10:00:18Z
dc.descriptionThe seasonal dynamic of macro- and micronutrients uptake of a sweet cherry cultivar cv. 'Katalin' (Prunus avium L.) was studied according to apply different flower thinning techniques. Beside control treatment, three thinning treatments were performed: (I) thinning for I flower/inflorescence, (2) thinning for 2 flower/inflorescence, (3) thinning for 3 flower/inflorescence. Soil examination was carried out to establish the growing conditions of orchard site. Moreover, for studying the temporal dynamic of nutrient uptake plant analytical examination was performed four times per year based on leaf collecting according to the phenological phases. It was found that the macro- and micronutrients contents of leaves were showed significant differences between treatments before ripening, at ripening and after ripening stage. It was found that thinning has influence on mineral composition of leaf. Flower removal unbalanced the equilibrium of generative and vegetative processes. The applied manual flower thinning treatment resulted improving vegetative processes like nutrient uptake and storage.
dc.formatapplication/pdf
dc.identifierhttps://ojs.lib.unideb.hu/IJHS/article/view/752
dc.identifier10.31421/IJHS/13/3/752
dc.identifier.urihttp://hdl.handle.net/2437/314461
dc.languageeng
dc.publisherUniversity of Debrecen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/752/751
dc.rightsCopyright (c) 2018 International Journal of Horticultural Science
dc.sourceInternational Journal of Horticultural Science; Vol. 13 No. 3 (2007); 87-90.
dc.source2676-931X
dc.source1585-0404
dc.source10.31421/IJHS/13/3
dc.subjectnutrient uptake
dc.subjectfruit quality
dc.subjectmanual thinning
dc.titleEffect of different flower thinning techniques on annual fluctuation of macro and micronutrients in sweet cherries
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
Fájlok
Eredeti köteg (ORIGINAL bundle)
Megjelenítve 1 - 1 (Összesen 1)
Nem elérhető
Név:
pdf.pdf
Méret:
1.48 MB
Formátum:
Adobe Portable Document Format