Possibilities for Growing Fennel in Hungary

A tétel rövid nézete
dc.contributor.authorCserni, Imre
dc.contributor.authorKovács, Noémi
dc.date.accessioned2021-06-28T11:01:25Z
dc.date.available2021-06-28T11:01:25Z
dc.date.issued2002-12-10
dc.description.abstractFennel appers to be cupable of enlarging our vegetable sortiments in Hungary. Ecological conditions favour production. For cultivation, 12,5 plants/m2 are recommended. Fennel requires 250-300 mm water over a 110 day growing period. No considerable pests have been found yet. 1-3 kg/m2 tubers can be harvested. Marketable tubers weigh 200-300 g. Smaller tubers can be dried, pickled or deep frozen.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 9 (2002) , 119-121
dc.identifier.doihttps://doi.org/10.34101/actaagrar/9/3570
dc.identifier.issn2416-1640
dc.identifier.issue9
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/317032en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/3570
dc.rights.accessOpen Access
dc.titlePossibilities for Growing Fennel in Hungaryen
dc.typefolyóiratcikkhu
dc.typearticleen
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