Beginning of a New Era in Hungarian Crop Production

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dc.contributor.authorBocz, Ernő
dc.date.accessioned2021-06-28T11:01:24Z
dc.date.available2021-06-28T11:01:24Z
dc.date.issued2002-12-10
dc.description.abstractThe examination of Triticum monococcum, which was observed on an ancient region, and its ancient quality made me develop a new quality analysis system. The Triticum Monococcum frames the new standard of this ancient quality. The quality of diploidea – tetraploidea – hexaploidea series, which was arisen by the wheat poliploidization, gradually decreased. The quality of diploidea species diffuse around the standard. The micronutrient content of tetraploid species gradually decrease, the hexaploid species and the Triticum Aestuvum micronutrient content 20-70% less than the ancient quality’s.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 9 (2002) , 87-100
dc.identifier.doihttps://doi.org/10.34101/actaagrar/9/3566
dc.identifier.issn2416-1640
dc.identifier.issue9
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/317028en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/3566
dc.rights.accessOpen Access
dc.titleBeginning of a New Era in Hungarian Crop Productionen
dc.typefolyóiratcikkhu
dc.typearticleen
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