Possibilities of biodiversity conservation in agricultural fields

dc.creatorCsíder, Ibolya
dc.date2014-04-08
dc.date.accessioned2021-06-28T10:54:10Z
dc.date.available2021-06-28T10:54:10Z
dc.descriptionThe biodiversity loss is one of the biggest environmental problems in the world. The objective of this paper is to present some nature conservation practices on agricultural land. Farmlands play a significant role to preserve biodiversity because some highly protected species can only find their needs on agricultural land. The Biodiversity Strategy of the European Union (2010-2020) creates new directives to reduce biodiversity loss, preserve and improve diversity, especially on agricultural land. Furthermore the importance of this subject is that the share of farmland in Hungary is much higher (57%) than in the EU-27 on average (42%). The loss of agricultural land and the increase of land abandonment cause intensification of agricultural production leading to the loss of biodiversity.
dc.formatapplication/pdf
dc.identifierhttps://ojs.lib.unideb.hu/actaagrar/article/view/1970
dc.identifier10.34101/actaagrar/58/1970
dc.identifier.urihttp://hdl.handle.net/2437/315841
dc.languageeng
dc.publisherFaculty of Agricultural and Food Sciences and Enviromental Management of the Debrecen University, Debrecen.
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/1970/1872
dc.sourceActa Agraria Debreceniensis; No. 58 (2014); 39-45
dc.source2416-1640
dc.source1587-1282
dc.subjectbiodiversity
dc.subjectecosystem
dc.subjectpublic goods
dc.subjectmultifunctional agriculture
dc.subjectHigh Nature Value farmland
dc.titlePossibilities of biodiversity conservation in agricultural fields
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article
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