Effect of cultivation factors on the yield and yield security of maize

dc.contributor.authorSárvári, Mihály
dc.date.accessioned2021-06-28T10:56:10Z
dc.date.available2021-06-28T10:56:10Z
dc.date.issued2012-11-13
dc.description.abstractCultivation factors have a significant effect on the yield and yield security of maize. Ensuring a suitable green crop is important. Tricultural crop rotation (pea–wheat–maize) in the average of 25 years provided a 2 t ha -1 higher yield compared to monocultural cultivation. A harmonious NPK nutriment supply determines yield and yield security, which can be especially realized by means of the application of precision cultivation technologies. Under average circumstances N 80 kg ha -1 , P 2 O 5 50 kg ha -1 , K 2 0 60 kg ha -1 active ingredient is the agro-ecological dosage of artificial fertilizer. Plant density is a factor that determines yield. Optimal plant density – beside the genetic characteristics of the hybrid – is mostly influenced by the level of water and nutriment supply.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 49 (2012) , 263-265
dc.identifier.doihttps://doi.org/10.34101/actaagrar/49/2539
dc.identifier.issn2416-1640
dc.identifier.issue49
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/316182en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/2539
dc.rights.accessOpen Access
dc.subjectmaize yielden
dc.subjectyield securityen
dc.subjectcrop rotationen
dc.subjectplant densityen
dc.titleEffect of cultivation factors on the yield and yield security of maizeen
dc.typefolyóiratcikkhu
dc.typearticleen
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