Effect of boron nutrition on nutrient uptake and fruit quality of tart cherry in Eastern Hungary

A tétel rövid nézete
dc.creatorNagy, P. T.
dc.creatorNyéki, J.
dc.creatorSoltész, M.
dc.creatorSzabó, T.
dc.creatorSzabó, Z.
dc.date2011-03-15
dc.date.accessioned2021-06-28T10:01:45Z
dc.date.available2021-06-28T10:01:45Z
dc.descriptionEffect of the foliar boron (B) application on nutrient uptake and fruit quality of tart cherry (Prunus cerasus L.) was investigated from 2008 to 2009 on mature four favourite Hungarian tart cherry cultivars like ‘Oblacsinszka’, ‘Érdi bôtermő’, ‘Újfehértói fürtös’ and ‘Petri’. Tart cherry trees grown in Eastern Hungary (Újfehértó) on an acidic sandy soil with low B content. Trees were treated with B by foliar application (0.5% B) at full bloom and untreated with B served as a control. B sprays strongly affected on B content of inflorescences. However, B sprays had no consistent effect on summer leaf B status. In our experiment stronger year effect was observed at leaf B status than flower B status. The effectiveness of early spring boron applications are limited and mostly affected the flower B status only. Moreover, treatments had inconsistent effect on studied fruit inner parameters. Monosaccharides, vitamin C and organic acid contents of sour cherry were stronger affected by cultivars than applied treatments.
dc.formatapplication/pdf
dc.identifierhttps://ojs.lib.unideb.hu/IJHS/article/view/943
dc.identifier10.31421/IJHS/17/1-2./943
dc.identifier.urihttp://hdl.handle.net/2437/314652
dc.languageeng
dc.publisherUniversity of Debrecen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/943/941
dc.rightsCopyright (c) 2018 International Journal of Horticultural Science
dc.sourceInternational Journal of Horticultural Science; Vol. 17 No. 1-2 (2011); 45-48.
dc.source2676-931X
dc.source1585-0404
dc.source10.31421/IJHS/17/1-2.
dc.subjectPrunus cerasus L .
dc.subjectboron fertilization
dc.subjectnutrient uptake
dc.subjectfruit quality
dc.titleEffect of boron nutrition on nutrient uptake and fruit quality of tart cherry in Eastern Hungary
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
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International Journal of Horticultural Science