Effects of soil cultivation and environmental changes on maize yield

dc.contributor.authorSedlák, Gergő
dc.contributor.authorSzéles, Adrienn
dc.date.accessioned2021-06-28T10:54:23Z
dc.date.available2021-06-28T10:54:23Z
dc.date.issued2014-04-23
dc.description.abstractWe evaluated the relationships among soil cultivation and other agrotechnical factors (fertilization, number of plants and hybrid) within the framework of a multifactorial long-term experiment set at the Látókép Experimental Site of the Centre for Agricultural Sciences of the University of Debrecen in mid-heavy chalcareous chernozem soil based on a long-term experiment conducted for a 5-year period (2002–2006). Based on the evaluation of soil cultivation by the average of treatments, it may be assessed that spring ploughing (8.204 t ha -1 ) provides more favourable conditions to the stand compared to spring shallow cultivation; however, this did not result in a significant difference. Spring ploughing considerably increased the yield of hybrid FAO 300 in dry years, whereas it considerably increased the yield of hybrid FAO 400 in favourable crop years. A stand of 70 thousand stems/ha provided the higher yield result in both soil cultivation types. It was sufficient to use a fertilizer dose of 120 kg N ha -1 for economical production.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 59 (2014) , 97-100
dc.identifier.doihttps://doi.org/10.34101/actaagrar/59/2012
dc.identifier.issn2416-1640
dc.identifier.issue59
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/315878en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/2012
dc.rights.accessOpen Access
dc.subjectspring ploughingen
dc.subjectshallow cultivationen
dc.subjectmaizeen
dc.titleEffects of soil cultivation and environmental changes on maize yielden
dc.typefolyóiratcikkhu
dc.typearticleen
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