Colostrum and milk of current and rare cattle breeds: protein content and amino acid composition
dc.contributor.author | Csapó, János | |
dc.contributor.author | Lóki, Katalin | |
dc.contributor.author | Béri, Béla | |
dc.contributor.author | Süli, Ágnes | |
dc.contributor.author | Vargáné Visi, Éva | |
dc.contributor.author | Albert, Csilla | |
dc.contributor.author | Csapóné Kiss, Zsuzsanna | |
dc.date.accessioned | 2018-04-03T11:33:32Z | |
dc.date.available | 2018-04-03T11:33:32Z | |
dc.date.issued | 2011 | |
dc.date.oa | 2018-04-20 | |
dc.date.pasync | 2018-05-08T00:30:17Z | |
dc.date.updated | 2018-05-08T00:30:17Z | |
dc.description.corrector | tk | |
dc.identifier.citation | Acta Universitatis Sapientiae, Alimentaria. - 4 (2011), p. 18-27. -Acta Univ. Sapientiae, Alim. - 1844-7449. - 2066-7744 | |
dc.identifier.issn | 1844-7449 | |
dc.identifier.issn | 2066-7744 | |
dc.identifier.opac | http://webpac.lib.unideb.hu:8082/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM072929 | |
dc.identifier.uri | http://hdl.handle.net/2437/249009 | |
dc.identifier.url | http://www.acta.sapientia.ro/acta-alim/alimentaria-main.htm | |
dc.language | eng | |
dc.rights.access | open access journal | |
dc.rights.owner | DE Gruyter | |
dc.subject.mab | Agrártudományok | |
dc.subject.mab | Állattenyésztési tudományok | |
dc.tender | Egyéb NKFP-07-A3 TEJUT-08 | |
dc.title | Colostrum and milk of current and rare cattle breeds: protein content and amino acid composition | |
dc.type | folyóiratcikk |
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