An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil
dc.contributor.author | Masoodi, Lubna | |
dc.contributor.author | Gull, Amir | |
dc.contributor.author | Masoodi, Farooq Ahmad | |
dc.contributor.author | Gani, Adil | |
dc.contributor.author | Nissar, Jasia | |
dc.contributor.author | Ahad, Tehmeena | |
dc.contributor.author | Nayik, Gulzar Ahmad | |
dc.contributor.author | Shaikh, Ayaz Mukarram | |
dc.contributor.author | Kovács, Béla | |
dc.contributor.author | Prokisch, József | |
dc.contributor.author | El-Ramady, Hassan | |
dc.contributor.author | Solberg, Svein Øivind | |
dc.date.accessioned | 2022-10-12T14:26:42Z | |
dc.date.available | 2022-10-12T14:26:42Z | |
dc.date.issued | 2022 | |
dc.date.oa | 2022-10-13 | |
dc.date.pasync | 2023-02-23T00:07:39Z | |
dc.date.updated | 2022-10-12T14:26:42Z | |
dc.description.corrector | LB | |
dc.identifier.citation | Agronomy-Basel. -12 : 10 (2022), p. 1-17. -Agronomy-Basel. - 2073-4395 | |
dc.identifier.doi | http://dx.doi.org/10.3390/agronomy12102258 | |
dc.identifier.issn | 2073-4395 | |
dc.identifier.opac | https://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM104057 | |
dc.identifier.scopus | 85140359900 | |
dc.identifier.uri | https://hdl.handle.net/2437/337584 | |
dc.identifier.url | https://www.mdpi.com/2073-4395/12/10/2258 | |
dc.identifier.wos | 000876639500001 | |
dc.language | eng | |
dc.rights.access | open access journal | |
dc.rights.owner | szerzők | |
dc.subject.mab | Agrártudományok | |
dc.subject.mab | Élelmiszertudományok | |
dc.title | An Overview on Traditional vs. Green Technology of Extraction Methods for Producing High Quality Walnut Oil | |
dc.type | folyóiratcikk | |
dc.type | idegen nyelvű folyóiratközlemény külföldi lapban |
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