A review of the orchard management in organic fruit production

A tétel rövid nézete
dc.contributor.authorGonda, I.
dc.contributor.authorHolb, I. J.
dc.date.accessioned2021-06-28T10:00:14Z
dc.date.available2021-06-28T10:00:14Z
dc.date.issued2007-09-19
dc.description.abstractThe elements of orchard management have a determining role in the success of organic fruit production, therefore, it is essential that they are applied properly. The present review gives describes some aspects of the orchard management such as site selection, orchard soil, rootstocks and cultivars, planting materials and plant density, crown shape. Then, one of the most important elements, pruning is discussed with special emphasis on winter pruning, condition and apical dominance, degree and method of pruning, summer pruning. After pruning, an overview of fruit thinning, irrigation, soil cultivation, soil protection (cover plants and mulching) and fertilization is given.en
dc.formatapplication/pdf
dc.identifier.citationInternational Journal of Horticultural Science, Vol. 13 No. 3 (2007) , 43-49.
dc.identifier.doihttps://doi.org/10.31421/IJHS/13/3/744
dc.identifier.eissn2676-931X
dc.identifier.issn1585-0404
dc.identifier.issue3
dc.identifier.jatitleInt. j. hortic. sci.
dc.identifier.jtitleInternational Journal of Horticultural Science
dc.identifier.urihttps://hdl.handle.net/2437/314453en
dc.identifier.volume13
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/744
dc.rights.accessOpen Access
dc.rights.ownerInternational Journal of Horticultural Science
dc.subjectphytotechniquesen
dc.subjectorchard managementen
dc.subjecttree conditionen
dc.subjectfruit growingen
dc.titleA review of the orchard management in organic fruit productionen
dc.typefolyóiratcikkhu
dc.typearticleen
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