Nutrition content of spent mushroom compost before and after utilization in vegetable forcing experiments

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dc.contributor.authorFehérvári-Poczik, E.
dc.contributor.authorSlezák, K.
dc.contributor.authorGyőrfi, J.
dc.date.accessioned2021-06-28T09:59:36Z
dc.date.available2021-06-28T09:59:36Z
dc.date.issued2006-02-08
dc.description.abstractThe Spent mushroom compost means the remained soil without sporophores after the productive.period. The leftover can't be used for mushroom growing again (Gy6r1i, 2001). Unfortunately spent musnroom compost still has bad judgment, as it would be garbage, but on the contrary it is a significant and valuable material, which is full of organic residue, a perfect soil structure improver, nutrition supplement and propagating medium. In our experiment we took the following mediums: control material with 50% flat moor peat and 50% high moor peat (Novobalt) content, 100% spent compost, 50% spent compost and 50% control medium, 25% spent compost and 75% control medium. On the day of plantation and after the forcing experiment we took sample from the control medium  and from all mixtures.en
dc.formatapplication/pdf
dc.identifier.citationInternational Journal of Horticultural Science, Vol. 12 No. 1 (2006) , 53-55.
dc.identifier.doihttps://doi.org/10.31421/IJHS/12/1/623
dc.identifier.eissn2676-931X
dc.identifier.issn1585-0404
dc.identifier.issue1
dc.identifier.jatitleInt. j. hortic. sci.
dc.identifier.jtitleInternational Journal of Horticultural Science
dc.identifier.urihttps://hdl.handle.net/2437/314360en
dc.identifier.volume12
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/623
dc.rights.accessOpen Access
dc.rights.ownerInternational Journal of Horticultural Science
dc.subjectspent composten
dc.subjectelement contenten
dc.titleNutrition content of spent mushroom compost before and after utilization in vegetable forcing experimentsen
dc.typefolyóiratcikkhu
dc.typearticleen
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International Journal of Horticultural Science (DE-journals)