Goose Production Responses to Grass-Based Diets

dc.contributor.authorGyüre, Péter
dc.contributor.authorNagy, Géza
dc.contributor.authorMihók, Sándor
dc.date.accessioned2021-06-28T11:00:18Z
dc.date.available2021-06-28T11:00:18Z
dc.date.issued2004-05-04
dc.description.abstractA feeding trial with 4 week-old goslings was conducted in 2003 using different proportions of chopped grass and grain pellets in the diet. Proportions of chopped grass and grain pellets in diets for Treatments 1, 2, 3 and 4 were 25:75; 50:50; 75:25 and 0:100, respectively. Weekly and final live weights of geese and the feather quality were measured. Treatments with higher grain contents produced higher live weights, and better feather quality.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 13 (2004) , 26-28
dc.identifier.doihttps://doi.org/10.34101/actaagrar/13/3376
dc.identifier.issn2416-1640
dc.identifier.issue13
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/316844en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/3376
dc.rights.accessOpen Access
dc.subjectgooseen
dc.subjectnutritionen
dc.subjectlive weight gainen
dc.subjectgrassen
dc.titleGoose Production Responses to Grass-Based Dietsen
dc.typefolyóiratcikkhu
dc.typearticleen
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