Isolation, Extraction, Purification, and Molecular Characterization for Thermostable α -Amylase from Locally Isolated Bacillus Species in Sudan
dc.contributor.author | Khalfalla, Maha Abdalla Rakaz | |
dc.contributor.author | Hussien, Mohammed O. | |
dc.contributor.author | Ibrahim, Hanan M. | |
dc.date.accessioned | 2024-01-03T12:44:54Z | |
dc.date.available | 2024-01-03T12:44:54Z | |
dc.date.issued | 2021 | |
dc.date.oa | 2024-10-16 | |
dc.date.pasync | 2024-09-06T23:08:28Z | |
dc.date.updated | 2024-01-03T12:44:54Z | |
dc.description.corrector | LB | |
dc.identifier.citation | Biochemistry Research International. -Epub (2021), p. 1-8. -(cikkazonosító)6670380. -Biochem Res Int. - 2090-2247. - 2090-2255 | |
dc.identifier.doi | http://dx.doi.org/10.1155/2021/6670380 | |
dc.identifier.issn | 2090-2247 | |
dc.identifier.issn | 2090-2255 | |
dc.identifier.opac | https://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM117605 | |
dc.identifier.scopus | 85107691476 | |
dc.identifier.uri | https://hdl.handle.net/2437/364361 | |
dc.identifier.url | https://www.hindawi.com/journals/bri/2021/6670380/ | |
dc.identifier.wos | 000660647600001 | |
dc.language | eng | |
dc.rights.access | open access journal | |
dc.subject.mab | Agrártudományok | |
dc.subject.mab | Élelmiszertudományok | |
dc.tender | Other SHE | |
dc.title | Isolation, Extraction, Purification, and Molecular Characterization for Thermostable α -Amylase from Locally Isolated Bacillus Species in Sudan | |
dc.type | folyóiratcikk | |
dc.type | idegen nyelvű folyóiratközlemény külföldi lapban |
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