Comparative study of effects of a complex fertilizer and a biostimulator on macroelement content of leaf and fruit quality on sweet cherry (Prunus avium)

A tétel rövid nézete
dc.creatorNagy, P. T.
dc.creatorThurzó, S.
dc.creatorDrén, G.
dc.creatorSzabó, Z.
dc.creatorSoltész, M.
dc.creatorNyéki, J.
dc.date2007-09-19
dc.date.accessioned2021-06-28T10:00:18Z
dc.date.available2021-06-28T10:00:18Z
dc.descriptionIn this study. we are partly focusing on consumer acceptance of fruit, like fruit cracking, weight and flavours, and maturation, fruit density and content of nutrients which are undelie consumer acceptance, and important equally to the growers and marketers. the results on the dynamics of N-uptake corresponded ti thephenological phases of cherry and independent on the applied treatments. Younger leaves contain more N than elder due to the effective N uptake of young leaves. Based on the measurements conducted in June, the P content of leaves was in low P supply category at the control and the Benefit treatment, while was in the lower range of optimal category at Damisol treatment. According to our measurements, the K of cherry leaves decreases continuosly until September, expcept the control at which it increased from the end of June to September. the fruit weight was increased significantly by applying Benefit PZ. the best results for fruit cracing observed at Benefit treatment too. The best result for fruit density was observed at Damisol treatment.
dc.formatapplication/pdf
dc.identifierhttps://ojs.lib.unideb.hu/IJHS/article/view/753
dc.identifier10.31421/IJHS/13/3/753
dc.identifier.urihttp://hdl.handle.net/2437/314462
dc.languageeng
dc.publisherUniversity of Debrecen
dc.relationhttps://ojs.lib.unideb.hu/IJHS/article/view/753/752
dc.rightsCopyright (c) 2018 International Journal of Horticultural Science
dc.sourceInternational Journal of Horticultural Science; Vol. 13 No. 3 (2007); 91-94.
dc.source2676-931X
dc.source1585-0404
dc.source10.31421/IJHS/13/3
dc.subjectdrying process
dc.subjectdried fruits
dc.subjectstone fruits
dc.subjectsour cherries
dc.subjectEuropean plums
dc.subjectquality parameters
dc.subjectsensory test
dc.titleComparative study of effects of a complex fertilizer and a biostimulator on macroelement content of leaf and fruit quality on sweet cherry (Prunus avium)
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
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International Journal of Horticultural Science