Steamed bread based on pumpkin and millet and chickpea powder
Absztrakt
Traditional bread is a Chinese traditional food which based on flour. Adding pumpkin, millet and chickpea powder to develop and improve recipe of bread. The new recipe can be improved the nutrientional value and flavor of steamed bread,
Leírás
Kulcsszavak
development, steamed bread, pumpkin, improvement, millet, chickpea