Fermentative production of vitamin B12 by Propionibacteriumshermanii and Pseudomonas denitrificans and its promisinghealth benefits: A review

dc.contributor.authorTripathi, Anjali
dc.contributor.authorPandey, Vinay Kumar
dc.contributor.authorPanesar, Parmjit S.
dc.contributor.authorTaufeeq, Anam
dc.contributor.authorMishra, Hridyanshi
dc.contributor.authorRustagi, Sarvesh
dc.contributor.authorMalik, Sumira
dc.contributor.authorKovács, Béla
dc.contributor.authorSuthar, Tejas
dc.contributor.authorShaikh, Ayaz Mukarram
dc.date.accessioned2024-10-01T08:23:52Z
dc.date.available2024-10-01T08:23:52Z
dc.date.issued2024
dc.date.oa2024-10-17
dc.date.pasync2024-10-29T00:07:07Z
dc.date.updated2024-10-01T08:23:52Z
dc.description.correctorTB
dc.identifier.citationFood Science & Nutrition. -Epub ahead of print (2024), p. 1-17. -Food Science & Nutrition. - 2048-7177. - 2048-7177
dc.identifier.doihttp://dx.doi.org/10.1002/fsn3.4428
dc.identifier.issn2048-7177
dc.identifier.opachttps://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM124479
dc.identifier.urihttps://hdl.handle.net/2437/380654
dc.identifier.urlhttps://onlinelibrary.wiley.com/doi/10.1002/fsn3.4428
dc.identifier.wos001325369500001
dc.languageeng
dc.rights.accessopen access article
dc.rights.ownerszerző
dc.subject.mabAgrártudományok
dc.subject.mabÉlelmiszertudományok
dc.tenderOther TKP-2021-NKTA-32
dc.titleFermentative production of vitamin B12 by Propionibacteriumshermanii and Pseudomonas denitrificans and its promisinghealth benefits: A review
dc.typefolyóiratcikk
dc.typekutatási jelentés
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