Allelopathic effects of water extracts of pieces of wooly cupgrass (Eriochloa villosa) on the seedlings of field crops

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dc.contributor.authorSzilágyi, Arnold
dc.contributor.authorRadócz, László
dc.date.accessioned2021-06-28T10:52:11Z
dc.date.available2021-06-28T10:52:11Z
dc.date.issued2017-05-16
dc.description.abstractIn Hungary, the woolly cupgrass (Eriochloa villosa [Thunb.] Kunth) endanger row crops (i.e. corn, sunflower). Its fast spreading based on some reason viz. long-lasting emergence, reduced sensitivity to many kinds of herbicides, vigorous competitional ability and fast initial growth. Allelopathy, ability of many plant species to produce one or more biochemicals wgich is used tocompete with each others. In this experiment we examined, whether the woolly cupgrass possesses allelopathy, and if so, how influences on the development of cultured crops like maize, sunflower and lettuce.en
dc.formatapplication/pdf
dc.identifier.citationActa Agraria Debreceniensis, No. 72 (2017) , 167-170
dc.identifier.doihttps://doi.org/10.34101/actaagrar/72/1610
dc.identifier.issn2416-1640
dc.identifier.issue72
dc.identifier.jatitleActa agrar. Debr.
dc.identifier.jtitleActa Agraria Debreceniensis
dc.identifier.urihttps://hdl.handle.net/2437/315502en
dc.languageen
dc.relationhttps://ojs.lib.unideb.hu/actaagrar/article/view/1610
dc.rights.accessOpen Access
dc.subjectwoolly cupgrassen
dc.subjectEriochloa villosaen
dc.subjectallelopathyen
dc.titleAllelopathic effects of water extracts of pieces of wooly cupgrass (Eriochloa villosa) on the seedlings of field cropsen
dc.typefolyóiratcikkhu
dc.typearticleen
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