Investigation of the β-casein (CSN2) gene polymorphism in goat breed – Review
dc.creator | Nagy, Krisztina | |
dc.creator | Jávor, András | |
dc.creator | Kukovics, Sándor | |
dc.creator | Kusza, Szilvia | |
dc.date | 2017-08-29 | |
dc.date.accessioned | 2021-06-28T10:52:18Z | |
dc.date.available | 2021-06-28T10:52:18Z | |
dc.description | Milk plays an important role in the human nutrition as an important protein and energy source. Β-casein is the most abundant casein fraction in the goat milk. The β-casein gene has at least 9 polymorphism in goat breed (A, A1, B, C, C1, D, E, 0 and 0’). The most important alleles are the zero (0) and zero’ (0’) alleles, because they decrease the quantity of β-casein protein in milk. The lower quantity of the β-casein changes the properties of the coagulation and the allergenin milk. This review is about the β-casein gene polymorphism in goat breed. | |
dc.format | application/pdf | |
dc.identifier | https://ojs.lib.unideb.hu/actaagrar/article/view/1629 | |
dc.identifier | 10.34101/actaagrar/73/1629 | |
dc.identifier.uri | http://hdl.handle.net/2437/315520 | |
dc.language | eng | |
dc.publisher | Faculty of Agricultural and Food Sciences and Enviromental Management of the Debrecen University, Debrecen. | |
dc.relation | https://ojs.lib.unideb.hu/actaagrar/article/view/1629/2280 | |
dc.source | Acta Agraria Debreceniensis; No. 73 (2017); 69-73 | |
dc.source | 2416-1640 | |
dc.source | 1587-1282 | |
dc.title | Investigation of the β-casein (CSN2) gene polymorphism in goat breed – Review | |
dc.type | info:eu-repo/semantics/article | |
dc.type | info:eu-repo/semantics/publishedVersion | |
dc.type | Peer-reviewed Article |
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