Opportunities and Practices for Sustainable Consumption in Hungary and Azerbaijan

A tétel rövid nézete
dc.contributor.advisorCsapóné Riskó, Tünde
dc.contributor.authorMaharramli, Aytan
dc.contributor.departmentDE--Gazdaságtudományi Karhu_HU
dc.date.accessioned2021-10-25T08:33:28Z
dc.date.available2021-10-25T08:33:28Z
dc.date.created2021-10-19
dc.description.abstractIn my thesis I aimed to research how to implement sustainability into consumption behaviors in order to achieve sustainable development. For this purpose, I decided to examine sustainable consumption behaviors in two different countries - Hungary and Azerbaijan. I carried out two questionnaire surveys which gave me an opportunity to gather information directly from consumers in both countries, as well as, to analyze and compare the results adequately. By this method, I managed to research the familiarity of people with responsible consumption, their sustainable consumption habits, the main factors which influence their decisions and behaviors, satisfaction level with sustainable consumption practices and importance of awareness of responsible consumption for respondents in both countries.hu_HU
dc.description.courseMSc in International Economy and Businesshu_HU
dc.description.degreeMSc/MAhu_HU
dc.format.extent79hu_HU
dc.identifier.urihttp://hdl.handle.net/2437/323521
dc.language.isoenhu_HU
dc.subjectsustainabilityhu_HU
dc.subjectsustainable consumptionhu_HU
dc.subjectresponsible consumptionhu_HU
dc.subjectsustainable consumer behaviorhu_HU
dc.subject.dspaceDEENK Témalista::Közgazdaságtudományhu_HU
dc.titleOpportunities and Practices for Sustainable Consumption in Hungary and Azerbaijanhu_HU
dc.title.translatedA Fenntartható Fogyasztás Lehetőségei És Gyakorlata Magyarországon És Azerbajdzsánbanhu_HU
Fájlok
Gyűjtemények
Theses (GTK)