Relationship between water supply and crop yield components on two soybean varieties

A tétel rövid nézete
dc.contributor.authorSimon, Brigitta
dc.contributor.authorSoós, Gábor
dc.contributor.authorKucserka, Tamás
dc.contributor.authorNémeth-Koczó, Johanna
dc.contributor.authorAnda, Angéla
dc.contributor.statusPhD hallgatóhu_HU
dc.contributor.statusegyetemi oktató, kutatóhu_HU
dc.coverage.temporal2020.04.30.hu_HU
dc.date.accessioned2021-05-25T07:55:00Z
dc.date.available2021-05-25T07:55:00Z
dc.description.abstractWater stress is one of the most significant abiotic stress factors that leads to the loss of soybean production worldwide. The objective of this study was to quantify the water stress effects on two indeterminate type soybean varieties, Sinara (Sn) and Sigalia (Sg). Two water treatments were used: unlimited watering and 50% water withdrawal compared to optimal one. The experiment was set up in a modified evapotranspirometer. Seed yield, total dry matter, number of pods and seeds were measured during the harvest. Our results showed that water depletion significantly reduced the examined crop yield components. However, the varieties did not always react the same way to the lack of water: Sn produced higher yield with optimal water supply, while Sg produced higher number of pods and seeds.hu_HU
dc.format.extent8hu_HU
dc.identifier.urihttp://hdl.handle.net/2437/310202
dc.language.isoenhu_HU
dc.subjectsoybeanhu_HU
dc.subjectGlycine max L.hu_HU
dc.subjectwater stresshu_HU
dc.subjectunlimited wateringhu_HU
dc.subjectevapotranspirometerhu_HU
dc.subject.disciplinetudományterületek::növénytudományokhu_HU
dc.subject.disciplinetudományterületek::környezettudományokhu_HU
dc.titleRelationship between water supply and crop yield components on two soybean varietieshu_HU
dc.typeidegen nyelvű peer review publikációhu_HU
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