The developing of the new forumulation of rice pumpkin cookies involved with entomophagy (grasshoppers)

Abstract

The developing of new formulation of rice pumpkin cookies involved with edible insects (grasshopper)is to suggest a way of which we can use more of both pumpkin and rice productions in food production and consumption which can be a solution to solve the current agriculture waste in Cambodia as well to promote of food culture of eating insect in the country.