Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit
Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit
dc.contributor.author | Nurcholis, Waras | |
dc.contributor.author | Alfadzrin, Rahma | |
dc.contributor.author | Izzati, Nurul | |
dc.contributor.author | Arianti, Rini | |
dc.contributor.author | Vinnai, Boglárka Ágnes | |
dc.contributor.author | Sabri, Fadillah | |
dc.contributor.author | Kristóf, Endre | |
dc.contributor.author | Artika, I. Made | |
dc.date.accessioned | 2022-08-30T08:49:51Z | |
dc.date.available | 2022-08-30T08:49:51Z | |
dc.date.issued | 2022 | |
dc.date.oa | 2022-09-09 | |
dc.date.pasync | 2023-02-23T00:06:59Z | |
dc.date.updated | 2022-09-09T00:30:12Z | |
dc.description.corrector | LB | |
dc.identifier.citation | Plants-Basel. -11 : 17 (2022), p. 1-13. -Plants-Basel. - 2223-7747. - 2223-7747 | |
dc.identifier.doi | http://dx.doi.org/10.3390/plants11172221 | |
dc.identifier.issn | 2223-7747 | |
dc.identifier.opac | https://ebib.lib.unideb.hu/ebib/CorvinaWeb?action=cclfind&resultview=long&ccltext=idno+BIBFORM103477 | |
dc.identifier.scopus | 85137797604 | |
dc.identifier.uri | http://hdl.handle.net/2437/336939 | |
dc.identifier.url | https://www.mdpi.com/2223-7747/11/17/2221 | |
dc.identifier.wos | 000851847700001 | |
dc.language | eng | |
dc.rights.access | open access journal | |
dc.rights.owner | szerző | |
dc.subject.mab | Orvostudományok | |
dc.subject.mab | Elméleti orvostudományok | |
dc.tender | OTKA FK131424 | |
dc.tender | Egyéb ÚNKP-21-3-I-DE-79 | |
dc.title | Effects of Methods and Durations of Extraction on Total Flavonoid and Phenolic Contents and Antioxidant Activity of Java Cardamom (Amomum compactum Soland Ex Maton) Fruit | |
dc.type | folyóiratcikk | |
dc.type | idegen nyelvű folyóiratközlemény külföldi lapban |
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