A problem-based approach of community supported agriculture within short food supply chains based on a Western Transdanubian Survey

dc.contributor.authorKacz, Károly
dc.contributor.authorVarga, Ádám
dc.contributor.statusBSc, MSc hallgatóhu_HU
dc.contributor.statusegyetemi oktató, kutatóhu_HU
dc.coverage.temporal2018.06.29.hu_HU
dc.date.accessioned2019-04-25T13:15:49Z
dc.date.available2019-04-25T13:15:49Z
dc.description.abstractIn recent years, there has been an increasing interest in community supported agriculture, as part of the field of short food supply chains. A considerable amount of literature has been published on SFSCs which mainly deal with the benefits and detriments of these kinds of cooperations. Being regarded as the focal point of this current scrutiny, the study has been created to determine major problems existing on both ends of the food chain spectrum with close connection to the community supported agriculture on producer, consumer and partly on intermediary levels. These problem/target groups were created after an analysis of SFSCs by involvement of several farmer's organization and consumers in the Western Transdanubian region. As result of the survey the most influential factor was determined, namely the in sufficient nature of the market power of CSA organizations. Therefore, the solution of the basic problem coult be a long-term, strategic objective that is the enhancement of the market power of community supported agriculture as vital element of short food supply chains.hu_HU
dc.format.extent118-123hu_HU
dc.identifier.urihttp://hdl.handle.net/2437/266071
dc.language.isoenhu_HU
dc.subjectshort food supply chainhu_HU
dc.subjectcommunity supported agriculturehu_HU
dc.subjectproblemshu_HU
dc.subjectobjectiveshu_HU
dc.subject.disciplinetudományterületek::élelmiszertudományokhu_HU
dc.titleA problem-based approach of community supported agriculture within short food supply chains based on a Western Transdanubian Surveyhu_HU
dc.typeidegen nyelvű peer review publikációhu_HU
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