Evaluation of fruit tree transpiration with heat flux sensor

Dátum
2014-04-22
Folyóirat címe
Folyóirat ISSN
Kötet címe (évfolyam száma)
Kiadó
Absztrakt

One of the biggest professional challenges of the following years is to develop the water resource management for apple trees. In order to know the water consumption of plants, some traditional and modern methods could useful. In our research the sap flow measurement of the plants were carried out. We have analyzed the transpiration properties of the trees in the investigation period. In order to compare the transpiration of the trees, the leaf areas were scanned and evaluated. Beside these measurements, soil water properties were determined by tensiometers, thus it makes possible to observe the soil-plant-atmosphere system.

Leírás
Kulcsszavak
sap flow, transpiration,, leaf area
Forrás
International Journal of Horticultural Science, Vol. 20 No. 1-2 (2014) , 11-13.